This is an archived website and the content is no longer updated.

Promoting hygienic weaning food handling practices through a community based programme: intervention implementation and baseline characteristics for a cluster randomised controlled trial in rural Gambia | Share research

Promoting hygienic weaning food handling practices through a community based programme: intervention implementation and baseline characteristics for a cluster randomised controlled trial in rural Gambia

This study, published in BMJ Open by Manjang et al. (2018), describes a clustered randomised control trial of an intervention intended to improve levels of contamination of weaning foods in rural Gambia. Such contamination is a cause of diarrhoea in children under 5 years, but public health interventions to combat this are rare in low-income and middle-income countries. For this work, lessons were taken from previous SHARE funded work carried out by Omprasad Gautam in Nepal; which involved the implementation of a community-based weaning food hygiene programme. The paper describes the design and implementation of an adapted programme; which successfully involved and engaged all levels of community in the study villages.

PDF icon Download (451.11 KB)

BUILDING KNOWLEDGE. IMPROVING THE WASH SECTOR.

SHARE contributes to achieving universal access to effective, sustainable and equitable sanitation and hygiene by generating evidence to improve policy and practice worldwide.